豚汁は大阪の豚汁専門店ベジ・美豚 | 栄養バランスに優れた食事

ハーフでも中々のボリュームでしたが、美味しかったです。 (Translated by Google) Even though it was half-sized, it was a moderate amount, but it was delicious.

豚骨やチゲ、豆乳などの変わり豚汁もあり美味しいけど、かなり量が多い（写真はレギュラー）。
普通の人だとハーフで十分かも。
豚骨豚汁の定食をいただいたけど、汁も塩が強いし、そこに高菜も載ってるし、副菜も鮭の味噌焼きで、レギュラーだとかなりの塩分を摂取することになる。
三口目以降は塩辛い印象しか残らないし、野菜でヘルシーになっても塩分で健康を崩しそう。
ちなみにお値段はレギュラー豚骨豚汁に惣菜と白ご飯を付けて1500円です。 (Translated by Google) There are also different pork soups made with pork bones, jjigae, and soy milk, which are delicious, but the portions are quite large (the picture shows the regular one).
For a normal person, half-Japanese might be enough.
I had a set meal of Tonkotsu Tonjiru, but the soup was very salty, and it also had mustard greens on it, and the side dish was miso-grilled salmon, so if you order the regular one, you'll end up ingesting a lot of salt.
After the third bite, you will only be left with a salty impression, and even if the vegetables are healthy, the salt will ruin your health.
By the way, the price is 1500 yen for regular pork bone soup with side dishes and white rice.

平日　お昼をとっくに回った時間に利用しました　二人で来店して　レギュラーかハーフかまず　迷いましたが…店主さんのレギュラーはかなり量ありますよって教えてくれて　結果ハーフで正解でした。　それでも野菜　具材の大きさ　豚肉の厚み　豆腐さつまいも蓮根　肉団子等かなりのボリューム感です。　九州あたり鹿児島のさつま汁のような超ゴロゴロ具材でした。ハーフ豚汁とトンコツ豚汁なるものを頂きましたが、トンコツ豚汁は紅生姜に高菜　キクラゲと正しく王道トンコツラーメンの麺抜き　さつま汁のようで白ご飯にもピッタリでした。　大変美味しく頂きました。　普段　食べ慣れた　豚汁とはかなり違い　野菜や肉をワシワシ食べれる　ガッツリ豚汁ですが　くどくなく絶妙に調理され良く考えられています。　また再訪したいです。 (Translated by Google) I used it on a weekday, just after lunch.We were two people and I was wondering whether to choose regular or half-size, but the owner told me that they had quite a few regulars, so I decided on half-size. However, the size of the vegetables, ingredients, thickness of the pork, tofu, sweet potato, lotus root, meat dumplings, etc. are quite filling. It had a lot of ingredients, similar to Satsuma soup from Kagoshima, Kyushu. I received a half pork soup and a tonkotsu pork soup, and the tonkotsu pork soup was made with pickled ginger, mustard greens, and wood ear fungus, and it was like the satsuma soup without the noodles of the classic tonkotsu ramen, and it went perfectly with the white rice. It was very delicious. It's quite different from the tonjiru you're used to, and you can eat a lot of vegetables and meat in it.It's a hearty tonjiru, but it's exquisitely prepared and well thought out without being boring. I would like to visit again.

豚汁が美味しい枚方にある豚汁専門店 ベジ・美豚にまた行ってきました🐷

京阪電車の枚方市駅のすぐ近くにあります🚃

看板も出ていて分かりやすいです🐷

店内はカウンターのみの席で7席だけでしたが、開店時間に行って、すでに先客がいてて、10分で外で待つ人もいるくらい大人気のお店です‼️

カウンターには

七味🔥
ゆず七味🔥
とろろ昆布

と調味料もありました☺️

お昼のおばんざい定食から

豚汁　ハーフ🐷
本日の日替わりおばんざい
日替わり炊き込みごはん🍚

の組み合わせににしました🐷

おばんざいは
ほうれん草と厚揚げの炒めもの🥬
肉キムチ🐷
から
肉キムチ🐷
にしました

炊き込みは
チャーシュー丼🍚🐷

でした🍚🐷

豚汁🐷

3回目にして初めてのノーマルの豚汁にしました🐷

お味噌汁に
豚肉🐷
鶏肉団子🐔
豆腐
油揚げ
れんこん
大根
人参🥕
ごぼう
さつまいも🍠
こんにゃく
しめじ
しいたけ
ネギ

などが沢山さんで体に良さそうでした🐷

味噌汁は色んな味が複合されていて、めっちゃ美味しかったです🐷

豚肉は豚バラ肉がしっかり入っていて、柔らかくて食べ応えもあり、美味しかったです🐷

今回もだいこんとにんじんの大きさにはビックリでした‼️

しっかり形は残して、それでいて柔らかくて美味しいとは最高でした🥕

れんこんとさつまいもの輪切りも大きくて美味しかったです🍠

少し焼き目もあるので香ばしくて美味しかったです🔥

鶏肉団子はふわふわで柔らかくて美味しかったです🐔

こんにゃくも大きくコロコロしていて食べ応えもあり美味しかったです✨

他の豚汁になかった油揚げもたっぷり入っていて美味しかったです✨

カウンターにある調味料で味変もしました🔥

七味🔥
ピリッとした風味が合わさって美味しかったです🔥

ゆず七味🔥
過去に食べた豚汁の中でも1番ゆずの風味を感じて美味しかったです😊
味変の中ではこれが1番好きです🔥

とろろ昆布
昆布の風味ととろみが出て美味しかったです✨
こちらもこのノーマルの豚汁に1番合うと思いました☺️

大満足の1杯でした🐷

肉キムチ🐷🔥

キムチ🔥
豚肉🐷
を炒めたシンプルなものですが、辛さも程よくて美味しかったです🐷🔥

チャーシュー丼🍚🐷

ごはんに
チャーシュー🐷
刻み海苔
ネギ
ごま
が乗っていたました

チャーシューはカチッとした感じのものでしっかりと食べ応えがありました🐷

甘辛いタレがたっぷりかかってい美味しかったです🍚

ボリュームもあってお腹いっぱいになりました☺️

夜はまた別の夜のおばんざいがあったりして色々楽しめると思いました🌉

豚汁も季節限定も合わせて、5種類もあり、日替わりのおばんざいや炊き込みごはんもあるので、また絶対行きたいと思いました☺️ (Translated by Google) I went again to Vege Bibuta, a pork soup specialty store in Hirakata where the pork soup was delicious🐷

It is located right near Hirakatashi Station on the Keihan Railway 🚃

There is also a signboard so it is easy to understand.

There were only 7 seats at the counter inside the store, but when we went there at opening time, there were already customers waiting, and it was so popular that some people were waiting outside within 10 minutes! ️

At the counter

Shichimi🔥
Yuzu Shichimi🔥
Tororo kelp

There were also seasonings ☺️

From the obanzai set meal for lunch

Pork soup half 🐷
Today's daily obanzai
Daily cooked rice🍚

I decided on a combination of 🐷

Obanzai is
Stir-fried spinach and tofu 🥬
Meat kimchi🐷
from
Meat kimchi🐷
I made it

The cooking is
Char siu bowl🍚🐷

It was🍚🐷

Pork soup🐷

I made normal pork soup for the third time and for the first time🐷

For miso soup
Pork🐷
Chicken dumplings🐔
Tofu
fried tofu
Lotus root
Japanese white radish
Carrot🥕
Burdock
Sweet potato 🍠
Konnyaku
Shimeji mushrooms
Shiitake mushroom
green onion

There were a lot of them and they looked good for the body🐷

The miso soup had a combination of different flavors and was really delicious.

The pork had plenty of pork belly, it was soft and filling, and it was delicious🐷

I was surprised at the size of the daikon and carrots this time as well! ️

It was great that it kept its shape but was still soft and delicious🥕

The lotus root and sweet potato slices were large and delicious🍠

It was slightly grilled so it was fragrant and delicious🔥

The chicken dumplings were fluffy, soft and delicious 🐔

The konjac was also large and chunky, filling and delicious ✨

It was delicious and had plenty of fried tofu, which I didn't find in other pork soups.

I also changed the taste with the seasonings on the counter 🔥

Shichimi🔥
The combination of tangy flavors was delicious🔥

Yuzu Shichimi🔥
Out of all the pork soups I've had in the past, it had the most yuzu flavor and was delicious😊
Out of all the different flavors, this is my favorite 🔥

Tororo kelp
It was delicious with the flavor and thickness of the kelp✨
I thought this also goes best with this normal pork soup☺️

It was a very satisfying cup 🐷

Meat kimchi🐷🔥

Kimchi🔥
Pork🐷
It's a simple stir-fried dish, but it was just the right amount of spiciness and delicious🐷🔥

Char siu bowl🍚🐷

For dinner
Char siu🐷
Shredded Nori Laver
green onion
Sesame
was riding

The char siu had a crunchy texture and was satisfying to eat🐷

It was delicious with lots of sweet and spicy sauce🍚

It was so voluminous that I was full☺️

In the evening, there will be another obanzai, so I thought you could enjoy a lot of things 🌉

There are 5 types of pork soup and seasonal dishes, as well as daily obanzai and cooked rice, so I definitely want to go again ☺️